NOVEMBER 11, 2017
Saturday, November 11
2:00 - 4:30 PM | MACY'S HERALD SQUARE | NYC
FABRIZIA LANZA of the Anna Tasca Lanza Cooking School in Sicily is coming to New York for a wonderful Chef Demonstration and tasting at the De Gustibus Cooking School located inside MACY'S.
Sicily, one of the most popular destinations for culinary travel, will shine in our classroom as we feature the rustic charm of the sunny island with Fabrizia Lanza of the Anna Tasca Lanza Cooking School. This is the rare opportunity to learn from this internationally recognized teacher who pays homage to the earthy, sacred flavors of Sicily with time-honored recipes and a slow-food perspective. Dishes will be paired with award- winning wines from Tasca d’Almerita, the family’s 200-year-old agricultural estate.
De Gustibus Cooking School, 151 West 34th Street, 8th floor, New York, NY 10001
$100 per person | TICKETS info@degustibusnyc.com
MENU
- Pizzetta con aglio olio e origano
- Panelle
- Pasta con Broccoli
- Calamari Ripieni
- Biancomangiare
- wines provided by Tasca d'Almerita: Almerita Brut Contea di Sclafani DOC 2011, Grillo Cavallo delle Fate 2016, Nero D'Avola 2015, Diamante
